

and making not one, but two, blueberry pies from fresh blueberries, while we were still in the midst of picking. 



and making not one, but two, blueberry pies from fresh blueberries, while we were still in the midst of picking. 







Next up: jam making.
Under the bridge
And over the dam
Looking for berries
Berries for jam
(more from Jamberry*)
*it's a silly little book, but oddly, it really grows on you, and you find yourself saying the lines in your head, and even out loud, and you never really mind reading it, when the occasion arises.








Last year, it was a different story, since the weather was bad and the sap really had not started running when Maine Maple Sunday happened. This year, things were in full swing, and it promises to be a good sugaring year. Cold nights, warm days.

[this is a view of the ceiling, with the steam from the sap boiling rising up to the top of the room]
Free ice cream with warm maple syrup on it. Alden sweet talked the ladies running the ice cream area and managed to get seconds.


After exploring the farm and syrup operation, we went to the pancake breakfast, held in the old East Dixfield schoolhouse, which is part of the farm. I was all snobby and thinking I wouldn’t eat anything much, since it was pancake mix, not homemade. But, then I got in there, got a plate to share with Ray, and started eating, and boy was it delicious (totally simple: pancakes, warm fresh maple syrup, and good sausages). Milo sat with Emma, who fed him about three pancakes (we are talking HUGE pancakes, not the tiny little things I make…). Apparently I am not feeding him enough at home.
Milo wearing what he calls his "mittens with pictures."
Alden was outside for hours.



[this one is right down town, near the library]





[this one resides outside the town hall, and has "blueberry" as its theme.]
Sometime in late October, they suddenly disappeared, gone for the winter, just like many of the real birds... We'll look forward to their return in the spring.