This year, we really were even better, picking even more, getting the kids picking,
and making not one, but two, blueberry pies from fresh blueberries, while we were still in the midst of picking.
(we generally head over to the blueberry place, which is just a few miles from home, and pick for about an hour. So, we picked quite a few times, over the course of about three weeks, in September).
I now cannot remember how much we picked this year. But, I really think we picked enough to last, which means we can have blueberries in breakfast goods and baked treats pretty much all year long.